Beiträge

Feel the Burn & Get Stacking

There is a universal saying, that wood warms a person three times; once when you cut it; once when you stack it; and once when you burn it.

 

This was told to me in my first year in Schliersee by the man delivering my firewood. I think he saw panic in my face the moment I realized I faced days of moving and stacking seven Stere of wood. To give you a little perspective on firewood sizes. A “Stere” is the German measurement of wood. In the US we measure our firewood by “cord” which measures four feet high by four feet wide by eight feet long (4 ft. x 4 ft. x 8 ft.) and has a volume of 128 cubic feet. The German measurement, “Stere” measures 1 cubic meter. That is a heaping pile of winter heat.

 

What is wonderful about wood other than its warming properties, is that wood is sustainable. We made a plan when we decided to rent an old Bavarian farmhouse or “Landhaus” we would install the best Swedish style wood stove and heat the house using wood as much as possible as a way to cut cots.

 

As you wander around Schliersee in autumn you will be keenly aware that it is time to start planning the year’s firewood order. Heavily laden trucks and tractors are on the streets bringing the residents their wood deliveries. Many times you might see small mountains of wood occupying someone’s parking place in front of the home and everyone is busily moving and precisely arranging and stacking their woodpiles.

 

These diligently and impressively exact stores of logs are creatively tucked into any spare covered nook and cranny. Under bench seats, as bench seats and climbing right up into the eaves.These towers of future warmth become architectural features, not just utilitarian lumps of lumber to hide out back. Many are simply works of art which bring not only a warmth to the inside of Schliersee homes but also add a welcoming dimension of home and hearth to the beautiful exteriors of local buildings both modern and historic.

 

 

I hope some of these designs inspire you to get “stacking” and add a bit of Bavarian Schliersee flare to your home this winter season.

 

Here’s some more interesting firewood facts:

 

FIVE BEST BURNING TREE SPECIES

Hickory – 25 to 28 million BTUs/cord – density 37 to 58 lbs./cu.ft.

Oak – 24 to 28 million BTUs/cord – density 37 to 58 lbs./cu.ft.

Black Locust – 27 million BTUs/cord – density 43 lbs./cu.ft.

Beech – 24 to 27 million BTUs/cord – density 32 to 56 lbs./cu.ft.

White Ash – 24 million BTUs/cord – density 43 lbs./cu.ft.

 

 

Laura Boston-Thek Laura Boston-Thek

American artist, photographer and professional wanderer who, after 20 years of roaming, put down roots in a 100 year old Bavarian farmhouse and fell in love with the Alpine village and its residents (both 2-legged and 4-legged).

 

 

 

Autumn Traditions and Time Travel – part 2

I met Hartl once more at his breathtaking lake side farm early in the morning while the dew was still glistening on the grass and the fog was beginning to lift revealing the mountains once more. After our long jeep ride up the mountain passing several groups of hikers heading up Bodenschneid in this perfect wandering weather.

We arrived at the Alm early that Sunday morning and Anna and the other Hirteren (herders), Sennerin and farmers were calmly preparing the cows for their festive procession down the mountain, through the town and back to the farm. It is rather amazing how calm the cows remain even once they have received their large ceremonial bells and the head pieces. The calmness is attributed to the care and calmness of the Sennerin and her many helpers. If the humans remain calm, the animals follow suit…for the most part. They are animals after all and can be very unpredictable. Like humans each animal has it’s own distinct character.

Looking timelessly beautiful in her Trachten (traditional clothing), hair braided in the traditional way and decorated with Edelweiss. It was very obvious Anna was leading this show and with pride, as she should be. Very few famers in our region had a successful season this summer due to extreme weather. Once all the selected cows received their decorations, and everything was put just right, Anna began to lead them home. Of course the cows had ideas of their own and ran in different directions but through the skill of Anna and her many helpers the cows were once again quickly organized and down the mountain, through the forest they went.

Their journey took the group along ancient wandering forest paths of which I can only imagine hundreds of years of farmers traveled before. For over two hours they negotiated these mountain paths cheered on by the many hikers and cyclists they passed until they reached the edge of Schliersee and we on the homestretch to the picturesque farm in Hausham.

Once everyone had entered the farm and the cows were brought once again into their lush green pastures the business of deftly removing the decorations began. They are removed quickly and with care even if the cows seem to have difficulty giving up the pretty decorations. Part of the history of Almabtrieb as being a way to give thanks for a successful season but also it is important to hang the decorated bushes, head pieces, on the outside of the stalls to continue to bring the herd good luck.

The Baurernhof or farmhouse was situated with the mountains in the distance and was truly spectacular. Hartl and I were given the great honor to join the family and all the helpers in a magnificent meal on the sun soaked terrace surrounded by the delicious scent of warm vine tomatoes ripening. For this time traveling wanderer it was a life long dream.

If you would like to visit Rainer-Alm
http://www.bergwandern-für-senioren.de/huetten/index.php?gebiet=2&huette=213

For a wonderful farm house vacation or amazing cabin in ski season:
http://anderlbauer.schliersee.de/unser_hof/unser_hof.php

 

Laura Boston-Thek Laura Boston-Thek

American artist, photographer and professional wanderer who, after 20 years of roaming, put down roots in a 100 year old Bavarian farmhouse and fell in love with the Alpine village and its residents (both 2-legged and 4-legged).